When you’re in a rush, this keto berry smoothie is a great base recipe for a snack or breakfast. With avocado, coconut milk and plentiful berries, it not only looks amazing but tastes out of this world!!
Its closer to a milkshake consistency than a smoothie and is super rich and creamy. You almost feel like you are cheating on your diet- especially if you add a touch of sweetener. Don’t tell your kids its good for them and they will happily sip on it!
I love avocados and have come to appreciate them in a number of different foods. Check out some of our other favorite keto recipes that call for avocado in unexpected treats:
| Prep Time | 5 minutes |
| Servings |
serving
|
- 1/2 avocado
- 1/4 cup coconut milk
- 3/4 cup water or more (plus ice cubes as needed)
- 1/2 cup berries fresh or frozen, such as raspberries, blackberries, or strawberries
- 1/4 teaspoon vanilla powder or substitute with a higher portion of unsweetened vanilla extract
- liquid stevia extract to taste
- powdered erythritol to taste
Ingredients
Base ingredients
Berry flavors
Optional
|
|
- Place all your base ingredients in the blender. Add your flavor ingredients. Pulse until smooth, and serve immediately.
Smoothie recipes are about as adaptable as they come. Consider all of the following optional add-ons: A cup of fresh spinach is a great way to add greens to your diet 2 tablespoons collagen powder (or a scoop of your protein powder of choice) to help add protein to your diet and keep you full longer.
- 1 tablespoon chia seeds can add fiber and give a thicker texture to your smoothie.
- 1-2 tablespoons of your nut butter of choice can also fiber, proteins, and fats, helping keep you full longer.
- 1-2 teaspoons maca powder can also offer a boost, and is a great adaptogen.
- 1 tablespoon MCT oil can also add an extra energy boost to your smoothie.
- Coffee can be a great substitute for some of the water, too, when you need a caffeine kick.
Tools Needed:
- Blender
- Cup